Boneless skinless chicken breasts are perfect for this type of cooking.
Kemiksiz derisiz tavuk göğsü, bu tür pisirme için idealdir.
Kaynak: theleafchronicle.com Hence the
boneless arms and legs of his sitters, and their unconvincing proportions.
Dolayısıyla onun oturabilenler ve inandırıcı oranlarda kemiksiz kollar ve bacaklar.
Kaynak: india.nydailynews.comOh please don't serve me a
boneless, skinless chicken breast.
Ah bana bir kemiksiz, derisiz tavuk göğsü hizmet etmeyiniz.
Kaynak: suneats.sonomaportal.comUse
boneless, skinless chicken thighs to make a light curry.
Bir ışık köri yapmak için kemiksiz, derisiz tavuk uyluk kullanın.
Kaynak: heraldnet.comIt is possible to use this process to manufacture a
boneless fish with its head and fins intact. However, this is not very practical.
Kaynak: Boneless Fishboneless is a Usenet discussion forum primarily used to transfer binary data content, rather than being used for textual communications.
Kaynak: Alt.binaries.boneless The name used in the meat industry is lean finely textured beef (LFTB and
boneless lean beef trimmings (BLBT). It is also known by the
Kaynak: Pink slimeTechnically it is called a "
boneless chuck shoulder center cut steak", but supermarkets usually use the shorter and more memorable term: "
Kaynak: Ranch steakshoulder top blade roast, top
boneless chuck, petite steak,butler steak, lifter steak, book steak, chuck clod, lifter roast, and triangle roast
Kaynak: Flat iron steakfrom the French word filet /filɛ/) is a cut or slice of
boneless meat or fish . Meat: In the case of beef, in the USA, the term most often
Kaynak: Fillet (cut)Pork belly is a
boneless cut of fatty meat from the belly of a pig . Pork belly is popular in Asian cuisine, and forms a part of many
Kaynak: Pork bellySchnitzel (ˈʃnɪtsəl) is a breaded cutlet dish made with
boneless meat thinned with a hammer (escalope -style preparation), coated in
Kaynak: Schnitzelkotleta po-kyivsky) is a popular breaded cutlet dish of
boneless chicken breast pounded and rolled around cold garlic butter with herbs
Kaynak: Chicken KievA chicken sandwich is typically a
boneless, skinless, breast of chicken in a bun or between two slices of bread . The breast of chicken can
Kaynak: Chicken sandwichEscalopes (also spelled as escallopes) are pieces of
boneless meat which have been thinned out using a mallet rolling pin or beaten with
Kaynak: EscalopesPorchetta porˈketta |, also sometimes spelled porketta in English, is a savoury, fatty, and moist
boneless pork roast of Italian culinary
Kaynak: PorchettaSōki are (usually
boneless) stewed pork spare ribs , with the cartilage still attached. They are often served with Okinawa soba .
Kaynak: SōkiAirline chicken is a food dish comprising a
boneless chicken breast with the drumette attached. otherwise
boneless The cut is also known
Kaynak: Airline chicken