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Other menu items include butterfat milkshakes and "flatliner fries" cooked in lard.

Diğer menü öğelerini tereyağı milkshake ve domuz yağı pişmiş "Flatliner kızartması" bulunmaktadır.

Kaynak: usatoday.com

The restaurant also serves butterfat milkshakes and "flatliner fries" cooked in lard.

Restoranda ayrıca tereyağı milkshake ve domuz yağı pişmiş "Flatliner kızartması" vermektedir.

Kaynak: digitaljournal.com

The cows are milking well, averaging 19 litres a cow at 5.45 butterfat and 3.81 protein.

Inekler 19 litre 5.45 tereyağı ve 3.81 proteini bir inek ortalama, iyi sağım vardır.

Kaynak: fwi.co.uk

Butterfat dropped to 4.11% in January, but is still high on a cumulative basis, at 4.06%.

Butterfat Ocak ayında% 4.11 'e düşmüştür, ancak kümülatif bazda hala yüksek,% 4.06 de.

Kaynak: fwi.co.uk

Butterfat or milkfat is the fat ty portion of milk . Milk and cream are often sold according to the amount of butterfat they contain .
Kaynak: Butterfat

Butter consists of butterfat , milk protein s and water. Rendering butter produces clarified butter or ghee , which is almost entirely butterfat.
Kaynak: Butter

the butterfat content, the bacteria and mold, the processing, and aging. Herb s, spice s, or wood smoke may be used as flavoring agents.
Kaynak: Cheese

Milk is an emulsion or colloid of butterfat globules within a water-based fluid that contains dissolved carbohydrates and protein
Kaynak: Milk

It is made with a higher butterfat content than most American butter (82% butterfat , vs. 80%) resulting in a richer flavor and lower
Kaynak: Plugrá

Triple-cream cheese or fromage triple-crème is cheese which contains more than 75% butterfat in its dry matter , that is, roughly 40% fat
Kaynak: Triple cream

The fat content of milk is the proportion of milk, by weight 266 made up by butterfat . The fat content, particularly of cow 's milk, is
Kaynak: Fat content of milk

which includes milk fat (also known as butterfat ) of 10% or more, gelato in the US covers a wide range of products including frozen
Kaynak: Gelato

The major difference with Gouda is the percentage of butterfat in the cheese: Gouda contains 48% butterfat or more, while Roomano contains
Kaynak: Roomano

sources such as freshwater sponges , krill , earthworm s, whale s, human milk fat, bovine depot fat, butterfat or California n petroleum .
Kaynak: Pristanic acid

Originally bred in the Channel Island of Jersey , the breed is popular for the high butterfat content of its milk and the lower
Kaynak: Jersey cattle

It is rare in nature, being found at the level of 1.2% in the milk fat from cows The butterfat in cows milk is its major dietary source
Kaynak: Pentadecanoic acid

Considered a dairy or dual-purpose breed, Anglo-Nubians are known for the high butterfat content of their milk, although on average, the
Kaynak: Anglo-Nubian

He is best known for his Babcock test in determining dairy butterfat in milk processing, for cheese processing, and for the "single-
Kaynak: Stephen Moulton Babcock

fresh cream') is a soured cream containing about 28% butterfat and with a pH of around 4.5. It is soured with bacterial culture , but
Kaynak: Crème fraîche

They are also known for their high milk production, and the comparatively high butterfat content in their milk. The short-eared American
Kaynak: American Lamancha goat

ice cream made with approximately 12-14% butterfat that is made on location and customized to order for customers at the time of purchase.
Kaynak: Cold Stone Creamery

is often made from milk which has been enriched by boiling off some of the water content, or by adding extra butterfat and powdered milk .
Kaynak: Strained yogurt

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