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curd ne demek?

- 1 sözlük, 1 sonuç.

İngilizce - Türkçe

curd anlamı
isim
1) lor
2) kesilmiş süt
3) kesmik

"curd" için örnek kullanımlar

Add salt, red chilly powder, coriander powder and turmeric to the curd.

Lor ile tuz, kırmızı chilly tozu, kişniş tozu ve zerdeçal ekleyin.

Kaynak: thehindu.com

Spread filling onto two slices and, using a teaspoon, dollop lemon curd over.

Iki dilim üzerine dolum ve bir çay kaşığı kullanarak duyurun, topak limon üzerine lor.

Kaynak: handbag.com

Use your favourite flavoured jam, or replace the jam with Nutella or lemon curd.

En sevdiğiniz aromalı reçel kullanın veya Nutella veya limon lor ile reçel değiştirin.

Kaynak: taste.com.au

First, we nibbled delicious scones with thick jam and lemon curd.

İlk olarak, kalın reçel ve limon lor ile lezzetli çörekler nibbled.

Kaynak: bostonglobe.com

Buffalo curd (in Sinhala - "මී කිරි" (pronounced - "Meekiri"), in Hindi - "Dahi") is a traditional and nutritious dairy product prepared
Kaynak: Buffalo curd

and then strained Dictionaries usually translate it as curd cheese or cottage cheese , although most commercial varieties of cottage
Kaynak: Quark cheese

Fruit curd is a dessert spread and topping usually made with lemon , lime orange or raspberry Specific types of fruit curd are named
Kaynak: Fruit curd

Tofu, also called bean curd, is a food made by coagulating soy juice and then pressing the resulting curds into soft white blocks.
Kaynak: Tofu

Fermented tofu also called fermented bean curd, sufu, tofu cheese, or preserved tofu is a form of processed, preserved tofu used in East
Kaynak: Fermented bean curd

Ginger milk curd, also known as ginger-juice milk curd, ginger milk pudding or simply ginger milk, is a Chinese hot dessert originated in
Kaynak: Ginger milk curd

Tofu skin, yuba, bean curd skin, bean curd sheet, or bean curd robes is a food product made from soybeans. During the boiling of soy milk
Kaynak: Tofu skin

Whey or Milk Serum is the liquid remaining after milk has been curd led and strained. It is a by-product of the manufacture of cheese
Kaynak: Whey

technique in the manufacture of a family of Italian cheese s also known in English as stretched-curd, pulled-curd, and plastic-curd cheeses.
Kaynak: Pasta filata

Cottage cheese is a cheese curd product with a mild flavor. but not pressed, so some whey remains and the individual curds remain loose.
Kaynak: Cottage cheese

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