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whole-wheat ne demek?

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İngilizce - Türkçe

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"Wheat flour" (as opposed to "whole-grain wheat flour" or "whole-wheat flour") as the first ingredient is not a clear indicator of the
Kaynak: Whole grain

unleavened flatbreads usually made from whole-wheat flour and baked on a hot iron griddle called a tava, form the mainstay of the people's diet.
Kaynak: Bread

The Graham bread was high in fiber , made with non-sifted whole-wheat flour . Graham created a bread free from the chemical additive s that
Kaynak: Graham bread

If wheat berries are milled , whole-wheat flour is produced. Wheatberries are the primary ingredient in an Eastern European Christmas
Kaynak: Wheatberry

Pep was a brand of whole-wheat breakfast cereal produced by the Kellogg Company , and introduced in 1923. Pep was a long-running rival
Kaynak: Pep Cereal

Many graham crackers on the market are actually imitation grahams because they do not contain graham flour or even whole-wheat flour.
Kaynak: Wheat flour

Enriched flour versus whole-wheat flour: lot of controversy regarding the benefits of enriched flour in relation to those of whole-wheat flour .
Kaynak: Enriched flour

It can also be made from white flour , whole-wheat flour , and a mix of two thirds to three quarters of wheat flour and the rest either
Kaynak: Pogača

It is made from whole-wheat flour fried in sugar and ghee , heavily laced with dried fruit s and herbal gums . It is usually eaten in
Kaynak: Panjiri

Linguine is typically available in both white flour and whole-wheat versions; the latter are usually made in Italy. See also
Kaynak: Linguine

This bread is often referred to as whole-wheat but in fact is not: the flour used is mostly so-called grey flour of 85% extraction
Kaynak: Lionel Poilâne

Pep , a whole-wheat cereal once produced by the Kellogg Company. Pep Comics , a comic published by MLJ Comics (later Archie Comics)
Kaynak: Pep

However, health-food consumers were wary of the first whole-wheat loaves because they were white, not brown. Working with the Health Food
Kaynak: Angel Bakeries

Pastry flours available in United States may be used as a substitute for maida Consuming breads and foods made with whole-wheat flour s
Kaynak: Maida flour

This change introduced an inclusion of cash-value vouchers for fruits, vegetables, whole-wheat bread, corn or whole-wheat tortillas, brown
Kaynak: WIC

corn, barley, bulgur and wheat (often eaten as whole-wheat bread and seitan); and nuts and seeds, such as almonds, hemp and sunflower seeds
Kaynak: Veganism

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