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chickpea ne demek?

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İngilizce - Türkçe

chickpea anlamı
isim
1) nohut

"chickpea" için örnek kullanımlar

Benny's specialty is the light, fluffy, chickpea fritters with a fragrant punch.

Benny özel kokulu bir yumruk ile ışık, kabarık, nohut börek olduğunu.

Kaynak: blogs.browardpalmbeach.com

And because they are made from chickpea flour, you get some protein and fiber, too.

Onlar nohut unundan yapılır çünkü, sen de, bazı protein ve lif alabilirsiniz.

Kaynak: kjrh.com

Modern Manna recipe / Persian chickpea dumplings for Purim.

Purim Modern Manna tarifi / Farsça nohut köfte.

Kaynak: haaretz.com

Then add in your chickpea flour and stir well to combine.

Sonra nohut unu ekleyin ve birleştirmek için iyice karıştırın.

Kaynak: newstalk.ie

The chickpea (Cicer arietinum) is a legume of the family Fabaceae , subfamily Faboideae . Its seeds are high in protein . It is one of
Kaynak: Chickpea

Gram flour is a pulse flour made from ground chickpea s or chana dahl. It is also known as chickpea flour, garbanzo flour, or besan (in
Kaynak: Gram flour

Leblebi (leblebi) is a kind of snack made from roasted chickpea s, very common and popular in Turkey . It is sometimes roasted with salt
Kaynak: Leblebi

Chickpea bushy dwarf virus (CpBDV) is a plant pathogenic virus of the family Potyviridae . characterized from a chickpea in 1989 by a group
Kaynak: Chickpea bushy dwarf virus

Hummus (حُمُّص) is a Middle Eastern and Arabic food dip or spread made from cooked, mashed chickpea s blended with tahini , olive oil
Kaynak: Hummus

is a deep-fried ball or patty made from ground chickpea s, fava beans , or both. Falafel is a traditional Arab food , usually served in a
Kaynak: Falafel

Cocido madrileño ("Madrilenian stew", koˈθiðo maðɾiˈleɲo) is a traditional chickpea -based stew from Madrid , Spain . A substantial dish
Kaynak: Cocido madrileño

The Battle of Shimbra Kure ("chickpea swamp") was fought in March of 1529 between the forces of Adal led by Imam Ahmad ibn Ibrihim al-
Kaynak: Battle of Shimbra Kure

Boondi (बूंदी) (bundi) is a Rajasthani snack food made from sweetened, fried chickpea flour . Being very sweet, it can be stored for a
Kaynak: Boondi

is a traditional dish in the Yunnan cuisine of China , made from chickpea s. It is gelatinous in texture and greenish-gray in color, and
Kaynak: Jidou liangfen

Sev is a popular variety of India n snack food Sev is essentially small pieces of crunchy noodles made from chickpea flour paste which is
Kaynak: Sev (food)

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