A flavor
masker is a common term in the beverage , food, and pharmaceutical industries used to describe any chemical interaction that
Kaynak: Flavor maskerrequires the level of the
masker to be greater in order to have a masking effect; this is shown in figure F. This is because only a certain
Kaynak: Auditory maskingIf a signal and
masker are presented simultaneously then only the
masker frequencies falling within the critical bandwidth contribute to
Kaynak: Critical bandthreshold is the sound pressure level of a sound needed to make the sound perceptible in the presence of another noice, called a "
masker".
Kaynak: Masking thresholdTinnitus
masker (white noise , or better 'shaped' or filtered noise. Tinnitus retraining therapy Auditive stimulation therapy (music
Kaynak: TinnitusThe
masker level is varied, so that the level of
masker needed to just mask the test signal is found for the
masker at each center
Kaynak: Pure tone audiometryWhite noise is a common synthetic noise source used for sound masking by a tinnitus
masker White noise machine s and other white noise
Kaynak: White noise