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omelette ne demek?

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İngilizce - Türkçe

omelette anlamı
isim
1) omlet

"omelette" için örnek kullanımlar

When he's not shooting things in the face, he makes a mean omelette.

O yüzüne şeyleri çekmekten değil, o bir ortalama omlet yapar.

Kaynak: thesixthaxis.com

'You can't make an omelette without breaking some eggs,' said Lenin.

'Bazı Yumurta kırmadan omlet yapamazsınız,' Lenin dedi.

Kaynak: dailyreckoning.com.au

"We're trying to unscramble a very complex omelette," Mr Gibson said yesterday.

"Biz çok karmaşık bir omlet deşifre etmeye çalışıyoruz," Bay Gibson dün söyledi.

Kaynak: gympietimes.com.au

Tamago Egg is a symbol of the aborted omelette that is your life.

Tamago Yumurta sizin hayatınız iptal omlet bir sembolüdür.

Kaynak: gizmodo.com

In cuisine , an omelette or omelet is a dish made from beaten egg s quickly cooked with butter or oil in a frying pan , sometimes folded
Kaynak: Omelette

The Spanish omelette or Spanish tortilla, also called simply tortilla in English when there is no confusion with the Mexican maize tortilla
Kaynak: Spanish omelette

Oyster omelette is a Chinese dish that is widely known in Taiwan , Fujian , and many parts of Asia for its savory and addictive taste.
Kaynak: Oyster omelette

An Indian omelette is a version of the omelette found in Indian cuisine . Its main ingredients are eggs , herb s, tomato es and spice s
Kaynak: Indian omelette

A tomato omelette is a breakfast dish in South India . It is referred to as an omelette , but contains no egg . The main ingredient is
Kaynak: Tomato omelette

Baked Alaska (also known as glace au four, omelette à la norvégienne, Norwegian omelette and omelette surprise) is a dessert made of ice
Kaynak: Baked Alaska

Tamagoyaki 卵焼き (literally 'grilled egg', also called tamago or dashimaki) is a type of Japanese omelette , which is made by rolling
Kaynak: Tamagoyaki

Kuku (کوکو) is a Persian dish similar to the Italian dish frittata or an open-faced omelette . Iranians make many different types of
Kaynak: Kuku (food)

is an example of contemporary Japanese cuisine (Yōshoku ) consisting of an omelette made with fried rice and usually topped with ketchup
Kaynak: Omurice

Frittata is an egg-based dish similar to an omelette or quiche , enriched with additional ingredients such as meat s, cheese s, vegetable
Kaynak: Frittata

Hangtown fry is a type of omelette made famous during the California Gold Rush in the 1850s. The most common version includes bacon and
Kaynak: Hangtown fry

Kerak telor (Egg crust) is a Betawi traditional spicy omelette dish in Indonesian cuisine . It is made from glutinous rice cooked with
Kaynak: Kerak telor

Funšterc (egg omelette or coalminer's sun) is Slovenia n national dish also known as knapovsko sonce (coalminer's sun) or knapovska torta
Kaynak: Funšterc

Roti John, essentially an omelette sandwich, is a popular Malay breakfast and snack item in Malaysia and Singapore . Ingredients
Kaynak: Roti john

is a type of Thai omelette . The name means "stuffed eggs". The egg is cooked lightly, topped with various ingredients (such as minced
Kaynak: Khai yat sai

Makiyakinabe (巻き焼き鍋; まきやきなべ, literally: roll-bake-pan) is a square or rectangular cooking pan used to make Japanese style rolled omelette s.
Kaynak: Makiyakinabe

Most famous for its speciality giant omelette s: several inches thick, made in hand hammered copper bowls, and cooked over an open fire
Kaynak: La Mère Poulard

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