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soufflé ne demek?

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İngilizce - Türkçe

soufflé anlamı
isim
1) sufle
2) hırıltı

"soufflé" için örnek kullanımlar

It uses the air whipped into egg whites to lift the cake; soufflé style.

Bu pasta kaldırmaya yumurta akı içine çırpılmış hava kullanır; sufle tarzı.

Kaynak: brandonsun.com

And that's why it's as sure a sign of a chef's art than any soufflé Suissesse.

Herhangi bir sufle Suissesse daha şefin sanat bir işareti olarak emin değil Ve bu yüzden.

Kaynak: dailymail.co.uk

Who would have thought of making samosa tinapa or balut soufflé?

Kim samosa Tinapa veya Balut sufle yapma düşüncesi olurdu?

Kaynak: lifestyle.inquirer.net

The marzipan log and chocolate soufflé cake are also hot items.

Marzipan günlüğü ve çikolatalı sufle kek de sıcak öğeler vardır.

Kaynak: jweekly.com

A soufflé (su. fle | lang) is a lightly baked cake made with egg yolk s and beaten egg white s combined with various other ingredients and
Kaynak: Soufflé

shrimps , ice cream , soufflé , baked cocottes, crumbles, or scallops, or used to serve side garnishes and condiments alongside an entree .
Kaynak: Ramekin

A soufflé is a light, fluffy, baked dish made with egg yolks. It may also refer to: Soufflé (cookware), a ramekin for soufflés
Kaynak: Soufflé (disambiguation)

Salzburger Nockerl (Soizburga Noggal in the Austro- Bavarian dialect) is a sweet soufflé served as a dessert , a culinary speciality in
Kaynak: Salzburger Nockerl

Notable dishes are Soufflé Suissesse (cheese soufflé baked on double cream); Le Caneton Gavroche (whole poached duck in a light consommé
Kaynak: Le Gavroche

The glazes devised by William Howson Taylor included misty soufflé glazes, ice crystal effect glazes - 'crystalline', lustre glazes
Kaynak: Ruskin Pottery

a popular dessert that combines the elements of a flourless chocolate cake (sometimes called a chocolate decadence cake) and a soufflé .
Kaynak: Molten chocolate cake

(or milk soufflé In Russian it is called птичье молоко (ptichye moloko) and in Romanian lapte de pasăre, both literally meaning bird's milk.
Kaynak: Ptasie mleczko

As made by some recipes, spoonbread is similar to a cornmeal soufflé , although typical Southern recipes do not involve whipping the eggs
Kaynak: Spoonbread

It is typically eaten instead of Cheddar and Colby, and serves well in macaroni and cheese or in soufflé s. Other products made from
Kaynak: Pinconning cheese

thick, made in hand hammered copper bowls, and cooked over an open fire The omelettes resemble a soufflé more than a traditional omelette.
Kaynak: La Mère Poulard

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