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entrée ne demek?

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İngilizce - Türkçe

entrée anlamı
isim
1) antre
2) giriş
3) başlangıç yemeği
4) giriş müziği

"entrée" için örnek kullanımlar

This includes muffins, juice, fruit, choice of entrée and a beverage.

Bu kekler, meyve suyu, meyve, entrée seçim ve bir içecek dahildir.

Kaynak: nj.com

Roosters v Rabbitohs just the entrée for a whopping season ahead.

Horozlar v öncesinde bir kuyruklu sezon için sadece entrée Rabbitohs.

Kaynak: theroar.com.au

With half the editorial crew vegetarian, choosing a meatless entrée was obvious.

Yarım editoryal ekip vejetaryen ile, bir etsiz entrée seçerek belliydi.

Kaynak: sacurrent.com

Restaurant's most popular entrée: Chicken scaloppine with breadcrumbs and capers.

Restoran en popüler entrée: kırıntıları ve kapari Tavuk scaloppine.

Kaynak: al.com

An entrée. (ˈ | ɑː | n | t | r | eɪ AHN | tray French "entrance") is a dish served before the main course, or between two principal courses
Kaynak: Entrée

It usually follows the entrée ("entry") course. In the United States it may in fact be called "entree". Image:Sirloin steak.
Kaynak: Main course

City chicken (also known in some locations as mock drumsticks or mock chicken) is an entrée consisting of cubes of meat (usually pork),
Kaynak: City chicken

Tinola in Tagalog or Cebuano , or la uya in Ilocano is a soup-based dish served as an appetizer or main entrée in the Philippines
Kaynak: Tinola

Sweet and sour chicken is an entrée frequently served in Chinese restaurants in various Western countries. It is common in Australia,
Kaynak: Sweet and sour chicken

A sandwich loaf is a stacked party entrée that looks like a cake . While rare today, the food was quite popular during the mid 20th
Kaynak: Sandwich loaf

Saladworks, LLC is a restaurant franchise concept that sells made-to-order entrée salads, wraps, soups, and sandwiches. Saladworks
Kaynak: Saladworks

in four different countries, France (entrée 1), Spain (entrée 2), Italy (entrée 3) and Turkey (entrée 4) - rather than a common narrative.
Kaynak: L'Europe galante

cloak Delalande probably wrote the overture, much of the prologue and some parts of the first entrée. Jean Balon provided the choreography
Kaynak: Les élémens

Amitzur also double-dipped in the entrée and dessert rounds, which the judges felt was a health hazard. LineColor E1A95F | SeriesEp 23 |
Kaynak: List of Chopped episodes

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