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tenderloin ne demek?

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İngilizce - Türkçe

tenderloin anlamı
isim
1) bonfile
2) sığır filetosu
3) domuz filetosu

"tenderloin" için örnek kullanımlar

Try with smoked salmon, portobello mushroom burgers or pork tenderloin.

Somon füme, portobello mantar hamburger veya domuz bonfile ile deneyin.

Kaynak: winnipegfreepress.com

For a busy cook, pork tenderloin represents one of the easiest cuts of meat.

Yoğun bir aşçı için, domuz bonfile et kolay kesim birini temsil eder.

Kaynak: dispatch.com

On a recent afternoon, Luis Vazquez walked into Brooklyn Pizza in the Tenderloin.

Yeni bir öğleden sonra, Luis Vazquez bonfile Brooklyn Pizza yürüdü.

Kaynak: missionlocal.org

A quarter of Tenderloin residents live under the poverty line.

Bonfile yaşayan çeyrek yoksulluk sınırının altında yaşıyor.

Kaynak: huffingtonpost.com

Tenderloin may refer to: Food : Beef tenderloin Pork tenderloin Neighborhoods : Tenderloin, Manhattan Tenderloin, San Francisco Media
Kaynak: Tenderloin

A beef tenderloin, known as an eye fillet in New Zealand and Australia , fillet in South Africa and the UK , filet in France and Germany,
Kaynak: Beef tenderloin

The pork tenderloin also in some countries called Pork Fillet, is a cut of pork. It is often sold as prepackaged products by large grocery
Kaynak: Pork tenderloin

The pork tenderloin sandwich contains a breaded and fried cutlet similar to the Wiener Schnitzel and is popular in the Midwest region of
Kaynak: Pork tenderloin sandwich

Filet mignon (French for "cute fillet" or "dainty fillet") is a steak cut of beef taken from the smaller end of the tenderloin , or
Kaynak: Filet mignon

Chateaubriand steak, or just chateaubriand, is a recipe of a particular thick cut from the tenderloin (fillet), which, according to
Kaynak: Chateaubriand steak

Soft fried tenderloin (软炸里脊) is a traditional dish of Beijing cuisine . Preparation: that include 200 grams of tenderloin, four eggs, 30 grams
Kaynak: Ruan zha li ji

Beef Wellington is a traditional English preparation of beef tenderloin coated with pâté (often pâté de foie gras ) and duxelles , which
Kaynak: Beef Wellington

Porterhouse steaks are cut from the rear end of the short loin and thus include more tenderloin steak, along with (on the other side of
Kaynak: T-bone steak

A beefsteak is a type of banquet in which sliced beef tenderloin is served to diners as all-you-can-eat finger food . The dining style
Kaynak: Beefsteak (banquet)

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